Why Yogurt Should Be Kept Cold?

Many people like to drink Yogurt, children and also adults. When you buy yogurt, make sure you buy yogurt stored in the refrigerator and in cold conditions. Yogurt that is not properly stored in the refrigerator should not be purchased, because there is no benefit. How did it happen? Read this article.

Yogurt usually contains good bacteria called probiotics, and these probiotics can only survive in a certain temperature. Probiotics are live microorganisms that maintain the balance of the digestive system in the intestine. Drinks that contain probiotics must be stored in storage conditions, temperature in a certain levels so that the microorganisms do not die.

Generally probiotics contained in yogurt have undergone fermentation process. And this probiotic works to conquer bad microorganisms from the intestine. The benefits of this probiotic drink have been proven in various scientific studies, and these drinks must be consumed in sufficient quantities to be able to provide the expected benefits.

If the yogurt you consume was not properly stored, the contained probiotics cannot survive and die, so there is no benefit. If you continue to consume yogurt that is not stored in low temperature condition, you will only get the sour taste.


How Do You Store Yogurt Properly?

Yogurt is a processed milk by pasteurization process, adding bacteria, until packaged in sterile conditions for consumption. So it is recommended to keep it in the refrigerator with a temperature of 4 ° c. If you store good yogurt that already opened, then this yogurt can last a maximum of about 2 hours, so it is recommended to consume it immediately after opening.

Yogurt needs to be refrigerated, if not, it will cause digestive diseases because of the growth of bacteria from food that is not stored in the proper conditions. Basically, you can read the instructions provided on each product. These instructions are available and usually listed in the product packaging, either the method of storage, composition, expiration date, and/or nutritional content.


Consume Yogurt Shortly After You Open The Product

Some rules to keep in mind in order to keep yogurt in good condition:

  1. After you buy yogurt, immediately store in refrigerator. Do not leave yogurt at room temperature for more than one or two hours in room temperature. If it is placed in room temperature for too long, bacteria can begin to grow.
  2. Yogurt must be stored in the refrigerator at 4 ° C or below. If stored properly, the shelf life of yogurt is as stated on the packaging.
  3. If left out of the refrigerator for two hours or less, yogurt can safely be put back in the refrigerator to be consumed at a later time. However, this will shorten its overall shelf-life.

Bacteria in unrefrigerated yogurt may grow faster in yogurts with added sugar and fruit.


YoyiC, Yogurt Is Packaged Practically To Meet Daily Needs

YoyiC understands if you have lots of activities, so we decided to make products that are easier to store and consume in sufficient quantities. YoyiC products are designed for a single consumption. If you store it properly, then you will get optimal benefits.

You can also buy YoyiC at your favorite supermarket, store it in the refrigerator, and carry it in a bag when you are going to travel. But remember, once your YoyiC leave the refrigerator, the maximum limit for consumption is 2 hours. The sooner you consume it, the better.





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